60%-78% Water Contain Soft Dough Baguette Line PLC Control System

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Anhui Zline Bakery Machinery Co., Ltd.

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60%-78% Water Contain Soft Dough Baguette Line PLC Control System

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60%-78% Water Contain Soft Dough Baguette Line PLC Control System

60%-78% water contain soft dough with auto.panning machine and PLC control system GS650 is a perfect choice for Baguette making , the line is really expert for very soft dough handling , the dough ...

Product Tags:

PLC Baguette Line

Dough Baguette Line

1500kg/hr Baguette Line

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